Excerpt from Blog: Spoons. Not just a catch cry for the superhero ‘The Tick’ but also a riverside restaurant to be found in sunny Swan Hill.

My wife and I have been eating at Spoons a few times a year since we moved to the area back in 2011. What I’ve always liked about the restaurant is the majority of what is on the menu are meals that you would never cook yourself or have little idea how to. I remember years ago when there eating slow-cooked pork belly on a bed of popped barley and warm grapes! While not the cheapest restaurant in town, you usually get value for money and rarely walk out of the place disappointed.

Today for my meat review I will be looking at their latest offering: Pulled BBQ Wagyu on soft pretzel bun with slaw and fries.



Read my review of The Pulled BBQ Wagyu Burger HERE!