"Made in Australia" Why am I suspicious of that???
I mean, the processed goop is probably baked in store *shrug* but come on... 72% Australian ingredients? It's a hot cross bun, not a 3 Michelin Star restaurant special of the day that has to be flown in.
Yeah, a quarter is imported... what of the main ingredients (flour, sugar, water, chocolate) would possibly need to be imported and not be available in Australia.