Originally Posted by Hursticon
I have had a phobia of Asiatic foods since the age of 5 (Had a Chinese Omelet that made me sick for over a week), but over the past couple of weeks I have found a new favourite dish: Chicken Pad Thai!
Sorry to hear that...must be a bad batch you had...
Oh Ive cooked that (Pad Thai) before too Hursty.
Sticky and chewy with that tang flavor from the tamarind juice, yum. I used Prawn and Chicken in mine - just coz I can heheheh might as well indulge. Of course Claratyne was in order after wards hehehehe
@morg176 : make mine Dark Chocolate... I don't really like the Chocolate used in easter eggs, has that yucky I dont know kinda flavor to it.
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